Rothenburg Wheat Dark Beer.

Dark wheat Beer , showing a soft, harmonious taste and aroma with hints of caramel, cereals, bread and malt. The lack of filtration helps to preserve the slight yeast residue that provides the characteristic features of this style. To enhance the special flavor, the beer is brewed stronger and does not undergo such a strong fermentation. However, the alcohol content does not increase due to the balanced content of malt sugar.
Brewing style: bottom-fermenting
Taste: soft, with notes of banana
Grad Plato: 12°
Alcohol: 5.5%
Drinking temperature: 8°C